Birmingham, AL Restaurants For Sale

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 5
  • Mark Dinan
1428 Montgomery Hwy
Birmingham, AL 35216
$399,000 USD
520 SF
        
520 SF
$399,000 USD
Restaurant
 3
  • Ransome Foose
  • Carl Brendes
  • Jake Zapata
7819 Crestwood Blvd
Irondale, AL 35210
$2,500,000 USD
2,024 SF
5% Cap Rate
        
2,024 SF
$2,500,000 USD
Fast Food
 3
  • Zach Wright
  • Brandon Wright
3720 Mary Taylor Rd
Birmingham, AL 35235
$2,457,600 USD
2,964 SF
5.9% Cap Rate
        
2,964 SF
$2,457,600 USD
Fast Food
 23
  • Thomas Martin
  • Ed O'Connor  SIOR
9400 Parkway E
Birmingham, AL 35215
$2,848,174 USD
2,996 SF
5.75% Cap Rate
        
2,996 SF
$2,848,174 USD
Fast Food
 9
  • Aron Cline
  • Calvin Short
  • Gary Chou
  • Matt Coates
1482 Montgomery Hwy
Birmingham, AL 35216
$2,000,000 USD
3,187 SF
5.75% Cap Rate
        
3,187 SF
$2,000,000 USD
Fast Food
 14
  • Pam Reaves
1074 Forestdale Blvd
Birmingham, AL 35214
$325,000 USD
6,721 SF
        
6,721 SF
$325,000 USD
Restaurant
 7
  • Clarence Graham
1304-1324 19th St N
Birmingham, AL 35234
$159,000 USD
3,855 SF
        
3,855 SF
$159,000 USD
Storefront
 14
  • Jessica Hobson
2905 27th St N
Birmingham, AL 35207
$175,000 USD
2,091 SF
1.37% Cap Rate
        
2,091 SF
$175,000 USD
Bar
 5
27 Park Rd
Pleasant Grove, AL 35127
$650,000 USD
3,429 SF
        
3,429 SF
$650,000 USD
Bank
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    Birmingham Restaurants For Sale

    With 9 restaurants for sale in Birmingham, Alabama, investors have a wide range of opportunities to tap into the city's diverse culinary scene. Restaurants in Birmingham offer a unique blend of Southern comfort food, international cuisine, and innovative eateries, making them an attractive investment option. Whether you're looking to own a casual diner, a fine dining establishment, or a trendy cafe, Birmingham's restaurants cater to a broad range of tastes and preferences. The city's strong economy, fueled by industries such as banking, telecommunications, and healthcare, ensures a steady stream of customers. Additionally, Birmingham's rich history, cultural attractions, and educational institutions, including the University of Alabama at Birmingham and Samford University, make it an attractive destination for tourists and locals alike. The city's infrastructure, including the Birmingham-Jefferson County Transit Authority and Birmingham-Shuttlesworth International Airport, provides easy access to the city, making it an ideal location for restaurants.

    Birmingham's restaurants are part of a larger commercial landscape that includes apartment buildings, shopping centers, specialty properties, and hotels. The city's apartment buildings offer a range of options for residents, from luxury high-rises to affordable complexes. Shopping centers, such as The Summit and Brookwood Village, provide a variety of retail and dining options. Specialty properties, like the historic Sloss Furnaces, offer unique event spaces and attractions. Hotels, including the Redmont Hotel and the Sheraton Birmingham Hotel, cater to business travelers and tourists. With its diverse range of properties, Birmingham offers investors a wealth of opportunities to invest in the city's growth and development. From restaurants to apartment buildings, each property type plays a vital role in shaping the city's character and economy.

    What is the average cost per square foot for a restaurant in Birmingham?

    The average cost per square foot for a restaurant in Birmingham is $530 USD per square foot, with available listings totaling 9 and average sizes ranging from 3,087 square feet to 6,721 square feet.

    What factors determine the value of a restaurant for sale in Birmingham?

    When evaluating the value of a restaurant for sale in Birmingham, several key factors come into play, including:

    • Location, with proximity to major highways, universities, and attractions like Regions Field and the Birmingham Museum of Art, as well as foot traffic and parking availability, significantly impacting value;
    • Financial performance, including average annual sales, profit margins, and cash flow, which can be influenced by factors like menu offerings, pricing, and marketing strategies;
    • Physical condition and amenities of the property, such as square footage (with 3,087 square feet being the average), seating capacity, and equipment, as well as any unique features like outdoor seating or a full bar, which can impact operational efficiency and customer appeal.
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