Bowling Green, Kentucky, is a city that boasts a rich history and a thriving economy, making it an ideal location for restaurants for lease. With a population of approximately 70,000, the city has a diverse range of industries, including manufacturing, automotive, and apparel, which contributes to its vibrant economy. The presence of major companies like General Motors, Spalding, and Fruit of the Loom, as well as institutions like Western Kentucky University, creates a strong demand for dining options. Additionally, the city's infrastructure, including the Bowling Green-Warren County Regional Airport and major highways like Interstate 65 and U.S. Route 231, makes it easily accessible to visitors and residents alike. The city's attractions, such as the National Corvette Museum and the Kentucky Museum and Library, also draw in tourists and locals, creating a steady stream of potential customers for restaurants.
With 1 restaurants for lease available, Bowling Green offers a range of opportunities for restaurateurs. The average annual rent per square foot is Price Upon Request, with options ranging from Price Upon Request to Price Upon Request per square foot. The average size of these restaurants is 5,205 square feet, with options ranging from 2,164 to 10,593 square feet. In addition to restaurants, Bowling Green also offers a range of other commercial properties, including retail space, commercial real estate, and flex space. For example, retail space is available near the Western Kentucky University campus, while commercial real estate can be found along major highways like Interstate 65. Flex space is also available in various parts of the city, offering a range of options for businesses. Overall, Bowling Green's diverse economy and infrastructure make it an attractive location for restaurants and other businesses.
How are restaurant leases typically structured?
In Bowling Green, Kentucky, restaurant leases are typically structured with an average annual rent of Price Upon Request per square foot, with spaces ranging from 5,205 square feet to 10,593 square feet. These leases often have a term of 5-10 years, with options for renewal, and may include provisions for common area maintenance, utilities, and property taxes.
What kitchen equipment is usually included in restaurant leases?
When it comes to restaurants for lease in Bowling Green, Kentucky, you can expect to find a range of kitchen equipment included in the lease, depending on the specific property and landlord. Typically, this may include essential items such as commercial-grade refrigerators, ovens, stoves, dishwashers, and sinks, as well as smaller appliances like microwaves and toasters, although the exact inventory may vary from one lease to another.
